As if we needed another reason to visit Palladium, but Kala Ghoda patisserie La Folie opened its second store in the mall. Along with our favourites (it’s impossible to pick between the rocher praline and tart folie chocolate), Chef Sanjana Patel has whipped up new creations, like macaron ice cream, mille feuille (a multi-layered cake), and fritz (a medley of hazelnut cake, poached pineapple and lemon basil mousse) Sound too sweet? Finish with cup of bittersweet affagato.
La Folie Patisserie, Level 3, Palladium Mall, Lower Parel, Mumbai
