High-Protein Vegetarian Breakfast Ideas By Dietician Manpreet Kalra
Skip the eggs and still get your protein fix, these vegetarian breakfasts will kick-start your mornings and keep you fuelled, fabulous, and full.
Skip the eggs and still get your protein fix, these vegetarian breakfasts will kick-start your mornings and keep you fuelled, fabulous, and full.
The Indian version of a pancake made from chickpea flour. Crispy on the edges, soft in the middle, and bursting with plant-based protein.
A South Indian staple with a protein twist, light, fluffy idlis made from green moong dal to keep you energised all morning.
Kidney beans tossed with spices, herbs, and a zingy squeeze of lemon. A high-protein snack that doubles up as a hearty breakfast.
Fresh, crunchy sprouts dressed in tangy flavours — light on the stomach but heavy on nutrition and protein power.
A wholesome dish made with earthy black lentils, perfect with green chutney for a morning dose of protein.
Reminds me of my Sunday morning at home. Fluffy, steamed, and delightfully tangy, dhokla is a go-to guilt-free breakfast treat.
Pretty in pink and power-packed with nutrition, these beetroot idlis add a twist to a classic breakfast favourite.
Chickpeas meet spice and crunch — this chaat is hearty, filling, and an excellent boost to fuel your day.
Breakfast isn’t just a meal, it’s your reset button. Add protein to your meals to feel lighter, brighter, and ready to take on the day!
See Sara Tendulkar's Matcha Protein Smoothie