New York City is the kind of shape-shifting megapolis that is constantly throwing up new food trends and to-die-for culinary havens. But when looking for the 10 best restaurants in New York City, you need to trust the word of an insider who’s eaten and drunk his way through every borough and bylane. Chef Daniel Burns, who’s earned his chops at Noma, one of the 50 Best Restaurants in the world, agrees to let us in on some of the Big Apple’s best-kept F&B secrets.
10 best restaurants in New York City
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Chef Burns will be at Masque, Mumbai on Jan and 13 for the 6 Hand Collaborative Dinner with Chef Prateek Sadhu and Chef Jonathan Tam. Seats are priced at Rs 8,500, plus taxes. To book, email at bookings@masquerestaurant.com
