Black book: Pernia Qureshi
The actor and entrepreneur shares her good-life essentials
Palatial hotel rooms, do-nothing bespoke services, top chefs on speed dial – in this series, ten ladies-in-the-know give us a peek into their luxury black books.
The chef on my speed dial:
Chef Kelvin Cheung from Ellipsis, Bombay. I love his dark chocolate brownies and chocolate chip cookies.
For the finest fine jewellery I go to:
Nirav Modi. I had bought a fun, leaf motif ring from there. I love his new range which is luxurious but also very wearable.
My fail-safe party planner:
That would be my sister Sylvia [Moin]. She is an event planner and can handle anything from a small dinner to a large party. Smproductions.co.in
My sweet tooth needs:
The banoffee pie at the Big Chill Café (Tel: 011 4175 7588) in Delhi and the dark chocolate tart at The Table in Bombay.
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