Mumbai's restaurant Plum By Bent Chair redefines experiential dining


Mumbai’s restaurant Plum By Bent Chair redefines experiential dining

Rare breed

By Divya Gursahani  September 25th, 2018

At Mumbai’s Plum By Bent Chair, the delicious food isn’t the only thing that you’d want to take home with you. The stunning décor will steal your attention, and luckily for you, it’s up for grabs. Not only can you dig into Asian delicacies such as Shanghai pork dumplings and tempura asparagus uramaki, but you can also buy any piece of décor that catches your fancy. The cafe is a collaboration between First Fiddle Restaurants by Priyank Sukhija and Bent Chair, an e-commerce home décor brand by Natasha Jain and Neeraj Jain and is redefining experiential dining.

Asian Cuisine3
Asian cuisine

Everything — from the avant-garde crockery and wall-art to the furniture — is on offer. We would recommend visiting the place in the day time so you can catch the cocktail mix of beautiful colours that comprise the interiors of the restaurant, in all their glory. The ceiling botanics only add to making the space feel warm and welcoming. Choose from a heady mix of drinks such as Plum and Passions, Plum Berry Sour and Coming in Hot.

Fusion Sangria
Fusion Sangria

Be warned however — once you get to Plum By Bent Chair, there is no way you are leaving without taking a piece of the place back.

Plum By Bent Chair, Kamala Mills Compound, 3rd Floor, Trade View Building, Senapati Bapat Marg, Lower Parel, Mumbai, 400013