Picture this – you and your loved ones at a sundowner – reminiscing – sipping on scrumptious cocktails- munching on handcrafted food – taking in the aura of the City of Dreams, or better yet, you and bae – enjoying a romantic candlelight dinner – under the glistening stars taking in the breathtaking views amidst vast lawns and sprawling green landscapes.
Yes, I know it sounds like a fantasy every girl has dreamt up in her childhood journal or spotted in a Disney movie; however, for those who have visited Gallops at Mahalaxmi Racecourse in Mumbai, know that they have brought all our delusional daydreams to life with their ambience. The popular restaurant beautifully manages to blend the old world charm with breathtaking views of the race course, walking tracks, private Cabanas and temperature controlled outdoor dining experiences—all accompanied by a mouth-watering menu and tempting cocktails!
Gallops, one of the oldest standalone restaurants in the verdant environs of Mahalaxmi Race Course, has completed 36 years. From hosting celebrities like Kareena Kapoor Khan, Soha Ali Khan, Sanaya Irani, Arjun Rampal and Mithila Palkar to super famous Instagram influencers like Juhi Godambe and Aashna Shroff—the restaurant has been the most sought-after destination in Mumbai for romantic evenings, celebratory dinners, family gatherings and wedding celebrations in the city.
The menu at Gallops is a signature of Indian and Continental cuisine with classics and recipes that have stayed true over the last 36 years. Their Parsi New Year festive menu has been a favourite amongst patrons over the years that visit Gallops, especially for a taste of traditional Parsi cuisine. Complimenting the old with the new has always been Gallops principal; recently, there have been new additions and innovations to their menu that has left us day dreaming about stuffing our faces!
Appetising Appetizers’ Menu
Goat Cheese & Pear Salad, Chicken Involtini , Lamb Koobideh, Lamb Polpette(Italian Meatballs), Jaituni Paneer Tikka, Sarson Tandoori Aloo, Chilli Baked Brie, Crispy Siracha Broccolii, Stuffed Potato Skins.
A Mouth-Watering Main-Course Menu
To ensure that their guest be spoilt for choice, Gallops has curated a bold main course menu that consists of— Khade Masala ka Murgh, Khade Masale ka Paneer, Handi Subzi, Afghani Subzi, Truffled Mushroom Penne, Fettucini Genovese Ala Buratta, Penne Ala Rossa, amongst others.
A Variety Of Flavour Packed Cocktails
Oh wait, if you thought they were finished, you were wrong! Gallops has also curated a special cocktail menu that will include Elderflower Spring, Frozen Pineapple Mojito, Mango Bellini, Smoked Negroni, Spiced Tequila Slay, Pink Gin, Russian Grapefruit Sling, Golden Souk, Berry Wizard.
So, what are you waiting for? head on out to Gallops this festive season and enjoy a luxurious meal under the stars prepared with love, care and a whole lot of flavour.