After giving you a round-up of new restaurants to head to, we give you a list of your current favourite restaurants that have introduced new menus. Whether you want to dig into a comforting Thai noodle bowl at home, relish the flavour of the Amalfi lemon in Italian dishes, enjoy a lavish fine dining 14-course meal or hangout with your friends at a beer and burger festival, there is a lot to choose from. Bookmark our list of new menus availabe across Mumbai, Bengaluru and Delhi NCR.
1. The Lemon Festa at CinCin (BKC, Mumbai)
Beat the gloomy weather with vibrant food filled with citrusy flavours. CinCin’s Lemon Festa menu transports you to Italy’s Amalfi Coast with the Amalfi Lemon being the star ingredient across all dishes. You must try the Pollo al Limone (a crispy chicken with lemon zest and Béarnaise Sauce), Chitarra Gamberi e Limone (spaghetti pasta, prawns, pistachio and lemon sauce), Dentice (a red snapper filet, baked with white wine, lemon butter, caper and pine nuts), and Crostata Al Limone (a creamy, sweet, and tangy lemon curd layered on a short pastry base.
Available till the end of August
Contact: 83558 70000
2. Beer & Burger Festival at Woodside Inn (Andheri, Bandra & Colaba, Mumbai)
Woodside Inn is back with its 15th Beer & Burger festival that celebrates the pairing of 16 beers with 11 decadent burgers this year. Music is the theme for this edition and it’s called the Soundbite Festival. So every burger on the menu is dedicated to a different artist. 6 exclusive beers have been created by different breweries just for this year’s festival–there’s a Sriracha Stout BIRA that is brewed with bird’s eye & red chillies; the light and smooth Nitro Rice Lager and fresh fruit-infused Tropical IPA by Gateway Brewing Co, Can’t Stop American Wheat Ale (a wheat beer brewed with American Hops) by Bombay Duck Brewing Co.; the malty and subtly spicy As You Like It – British Bitter by 2 Down Beer Co.; and the Mangosteen Gose by Great State Aleworks that is brewed with the use of fresh Ooty mangosteens. To make it further special, each outlet has a different set of artists performing live and Baba Sehgal has also created an exclusive rap for this festival. Our favourite burgers include RED HOT CHILLI PEPPERS Cheetos Chicken Burger, BABA SEHGAL Thecha Paneer Koliwada Burger, AC/DC Beer Battered Aussie Barramundi Burger, BTS Fried Chicken Burger, and BRYAN ADAMS Vegan Burger.
Available till August 19, 2022
Time: 12 pm-11.30 pm
Contact: 7718900099 (Colaba), 8451957787 (Bandra), 8898192961 (Andheri)
3. 14-Course Degustation Menu at Trèsind (BKC, Mumbai)
Treat your palate and belly to a gastronomical experience with modern Indian fine dining cuisine. Trèsind’s new 14-course degustation menu includes interesting dishes like Cucumber pani puri, Banana varuval, Butternut ravioli, Green pea kachori, Khandvi ice cream and many more. Don’t be surprised if you’re at the restaurant for 3 hours. After all, there are 14 beautifully plated dishes bursting with flavours, which are brought to your table pace by pace coupled with some exciting cocktails that the mixologist himself will make at your table. Pro tip–a walk in between your meal will help you finish the course for sure. If fancy cocktails that come with theatrics are what you fancy, opt for 3 wood smoked barrel, mystery tea and the black diamond.
Available from 12 pm-4 pm (Lunch), 7 pm-10 pm (Dinner); Tresind is closed on Tuesdays
Price: INR 3,500++ (Vegetarian), INR 3,700++ (Non-Vegetarian), INR 2,000++ (Cocktail Pairing)
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4. Noodle Bowl Menu at Nara Thai (BKC, Mumbai)
Sure, noodle bowls are super comforting to dig into. But what if we told you that the noodle bowl is made by the chef who used to personally cater to Ranbir Kapoor? That’s a bonus! Nara Thai collaborates with Chef Harsh Dixit to bring you Thai-inspired noodle bowls. We love the Tom Kha & Tantanmen Noodle Bowl (with chicken or pork) made with homemade rice noodles, a Tom Kha broth, soft-boiled eggs, and a mixture of Thai herbs and chili oil as well as the Sweet Corn Crab Noodle Bowl inspired by the good ol’ sweet corn soup, is served with Homemade Rice Noodles, a Tom Kha Broth, a Corn And Chili Wonton, Crab Meat, and a Crispy Crab Stick to add a bit of crunch! Vegans can choose the socially made Tom Yum Vegan Noodle Bowl. Dessert lovers can end their meal with Peaches And Cream Noodle Bowl–Crispy Rice Noodles, a Tender Coconut Ice Cream and Chili Salt, all topped off with slices of Peach as garnish and Peaches & Pandan cream.
Available for dine-in and delivery at both BKC and Colaba outlets
Price: INR 650 onwards
5. Gawky Goose (Bengaluru)
Taking it up a notch higher, Gawky Goose brings scrumptious dishes to its new menu. Take your pick from a range of appetisers like Mozzarella Balloon, Spicy Crispy Tofu, Kung Pao Chicken, Coorgi Pork and mains that include Tofu and Shitake Hotspot, and Kathal Aur Chaap Biryani, which will leave you wanting more!
Timings: 12 pm-1 am
Contact: 99017 87273
6. Monsoon Menu at Cafe 49 (Juhu, Mumbai)
Wholesome sizzlers, flavourful dim sums and comforting beverages–expect everything hot and spicy from this menu, which is just right for cold, rainy days! The cafe highly recommends trying the Chocolate French Toast made with homemade bread, soaked in milk and cocoa, toasted, and topped off with chocolate sauce and almond flakes. You can also choose to have their hot chocolate or range of teas, which can be paired with desserts like Waffles, Warm Apple Strudel or Espresso Hazelnut Tart.
Time: 11 am-11 pm
Contact: 9223379080/96
7. Limited-Edition Beer-Paired Food Menu at Fox in the Field (Whitefield, Bengaluru)
For those who like a glass of beer even in cold weather, head to this peppy brewery in town for the chilled drink paired with scrumptious dishes. Fox in the Field has put together a menu that features sampling portions to allow people to try the special pairing and find out their favourite combo. Vienna Ale with Chicken Ghee Roast, Hefeweizen with Mushroom Naan Pops, and Triple IPA with Foxy Bufflings are the three chosen combinations designed by the brewmaster and the chef to enjoy the rainy weather.
Price: Starting from INR 625
8. Sushi And Sangria at Shiro (UB City, Bengaluru)
Head to this Pan Asian restaurant with an invigorating ambience for its unlimited sushi and sangria. Some of the signature vegetarian sushi on the menu include Chilli Popper Maki, Crispy Spicy Avocado, and Kappa Maki. For non-vegetarians, the Truffle Sriracha Prawn Maki, Miso Ceviche Maki, and Pepper Salmon Tataki are highly recommended. The beverage menu offers both Red and White Wine Sangria along with Virgin Mojito and flavoured Iced Tea for teetotallers.
Available from Monday to Friday till the end of August 2022
Time: 12 pm-3 pm
Price: INR 1,500 inclusive of unlimited food, sangria, and mojito
9. Monsoon Menu at Someplace Else
The rainy weather calls for some crispy and comforting meals. And Someplace Else’s ongoing menu gives you the perfect monsoon dining experience with its signature delicacies ranging from fried pakodas to comfort bowls and crispy cheese balls. Take your pick from Pakoda Platter (Battered onion, potato, spinach, and bhajiya chilies with assorted chutneys), Spicy Poutine (French fries dusted with peri peri spice topped with cheese and bbq drizzle), and Monsoon Special Roll (crispy tempura wrapped in the rice paper roll served with chilly garlic dip), Corn Cheese Balls (Gouda cheese balls and sweetcorn served with jalpeno dip), and a Hot & Spicy Ramen Bowl (Sambal oelek flavoured broth with udon noodles, pokhoy, beans sprouts).
Available till August 31, 2022, from 12:30 pm to 1:30 am
Contact: 83569 84990
10. Affogato menu by Maverick & Farmer X Magnolia Bakery (Ulsoor, Bangalore)
The artisanal coffee brand ties up with the bakery to create a decadent Instgrammable dessert for all coffee lovers. Indulge in Magnolia Bakery’s delicious ice cream drowned in Maverick&Farmer’s signature espresso through the new Affogato menu. It consists of three delicious beverages: Classic, Coco and Cocoa and Cara-Mellow. Classic blends vanilla ice cream and freshly brewed espresso. Coco and Cocoa is a delectable combination of coconut and white chocolate along with rich chocolate ice cream and espresso. Cara-Mellow brings in the ideal balance of sweet yet salty and rich salted caramel ice cream with an espresso shot.
Available till the end of August 2022 from 8:30 am-10 pm
Price: INR 280 onward
11. Unlimited Dim Sum Feast at PaPaYa Worldmark (Gurgaon)
The exclusive Dim Sum Feast menu includes an extensive range of dim sum, soups and unlimited tea. Non-vegetarians can opt for Chicken Chive Dumplings, Shao Mai, and Open Lotus Flour Chicken, whereas vegetarians can enjoy bites of Pokchoy Mushroom Dumplings and Cheung Fun Veg Dumplings. Elevate your dim sum dining experience with unlimited soups and tea that is sure to tickle your tastebuds.
Price: Starting @ 895++
Time: Every day 4 pm-7 pm
Contact: 7428755700, 7428755800
12. New Kid’s Menu at Seeds of Life (Juhu & Bandra, Mumbai)
Finding it hard to get your kid to eat healthily? Seeds of Life makes it easy for you with its new tasty menu for kids. Let them choose from nutritious smoothies, customisable pizzas that come with a whole-wheat pizza base and vegetables as toppings, peanut butter toast or sliders with mixed vegetable patties and coleslaw. Put your junior’s taste skills to test by allowing them to make their own sandwich using a multi-grain wheat bread with a spread of their choice (pesto, cheese or hummus) and filling it with Falafels, Mushrooms, Paneer, Tofu, Bell Peppers, American Corn, Zucchini, Avocado or Broccoli.
Contact: 8591882863 (Juhu), 9653336089 (Bandra)
13. Rocket Man Pizza (Bandra, Mumbai)
Nothing screams comfort as much as pizza does. And if you’re looking for something that will go with the weather, turn to Rocket Man Pizza’s new monsoon menu. Featuring three new additions, the common factor across all pizzas is the umami flavour. For the meat pizzas, the team has ensured it is slow cooked to perfection so you get that robust flavour. Choose from the K-Pop (Korean BBQ chicken pizza with caramelised onions, gochugaru (chilli powder), umami sauce and toasted sesame seeds), Funghii Towwn (loaded with portobello mushrooms + mushroom duxelles and black olive tapenade, with tarragon cream and pickled onions) and Pigasso (melt-in-your-mouth pork belly, umami pork belly glaze and sauce, pickled red chillis and onions). The best part? If you get pizza cravings midnight, Rocketman is here to fulfill them as it delivers till 3 am at night!
Available through : Swiggy & Zomato
Direct delivery through : https://rocketmanpizza.dotpe.in/store/1/delivery
Timing: 12 pm-3 am
14. Balsa (Lower Parel, Mumbai)
While Balsa is known for its global tapas, its new menu takes you back to your roots. Chef Ameya has curated a menu inspired by local Indian flavours, giving the essence and importance to locally sourced ingredients. It boasts of 25 dishes and also features the bestsellers but in a revamped version. His recommendations include the Poha crusted Prawns and Mango chilli salsa, the 5 Cheese and fried shallot Flatbread, the Kaffir Lime Paneer Slider, The Lamb Goulash with burnt garlic wild rice, the Andhra style paneer with smoked tomato kachumber, 3 mushroom cappuccino as a must have!
Timings: Noon to midnight
Contact: 022-49143107, 8657929833
15. Food & Syrup-Free Cocktail Menu at The Chatter House (Nehru Place & Khan Market, New Delhi)
Cocktail connoisseurs can head to The Chatter House for an interesting new menu of cocktails that doesn’t make use of syrups. What this means? All liqueurs, syrups, cordials, and essence are made in-house with natural ingredients. Must-try cocktails include Whiskey based Nihon Cha; the Gilrean’s which is a perfect blend of tequila blanco and homemade tarragon syrup; Summer Sip, a light-bodied gin based cocktail; and a 24hrs house infused gin with TCH secret ingredient Vienna Spritz. Pair your drinks with the new food menu that features a range of vegan, gluten-free, healthy options along with TCH signatures like Blue Cheese Naan with Dal Makhni Shots, Butter Braised Bbq Pork Ribs and Pan Seared Sea Bass Fillet. What’s not to love?
Timing: 12.00 pm till 1.00 am
Meal for 2: INR 2100 ++
16. SAGA (Gurugram)
The newly introduced menu at Michelin Star Chef Atul Kochhar and Vishal Anand’s restaurant represents Indian cuisine with a focus on regional and local community dishes. Relish chef Atul’s signature Chicken Tikka Pie, Nadru Ki chaat, Mutton Shapta, Kundan Qalia, Butter Chicken Ball, Murgh Mussallam Tacos , Chocolate Delice and much more from the delectable offerings.
Time: 12:30 pm–1 am
Contact: 9999144286, 9953006787
Price for two: INR 3,500++
17. Tapas And Latin Cocktails At Cafe Panama (Lower Parel, Mumbai)
If you’re in the mood for some South American flavours, it’s time to lace your boots up and head to Cafe Panama where the leafy interiors make for the perfect backdrop for an indulgent meal. Tuck into Puerto Rican Jackfruit Jibarito, Yuca Bravas (delicious twist on Batata Bravas) Tofu Ceviche, Avocado Toast & Wild Mushrooms. Take a detour to Mexican flavours with the Baja Style Fish Taco, Birria Taco, Lamb Barbacoa Taco and more. You can end the meal with Treche Leche with Roasted Pistachio, Biscoff Cheese Cake with Dulce De Leche, Bourban & Belgian Chocolate Cigar with Berry Ice Cream, Bitter Chocolate Mousse with Orange & Apricot. Aah, delicious.
Time:12:00 pm – 1:30 am
Contact Number: +91 9988214444
18. Signature Serve Menu at JW Marriott Hotels
If you love your city and want to show it, don’t clap your hands, head to a Marriott hotel where you can get a sip of a cocktail inspired by your city. Sleepless Nights from JW Marriott Mumbai Sahar is an ode to the city that never sleeps, Chai – Tini from JW Marriott Hotel Kolkata is brimming with flavours of Assam tea and mint leaves, The Garden City from JW Marriott Bangalore, Bhangra makes it from JW Marriott Chandigarh and you can find your Home In The Hills cocktail by JW Marriott Mussoorie Walnut Grove Resort & Spa includes botanicals, spices to keep you warm and Indian Empire from JW Marriott Hotel New Delhi Aerocity, all make it to the menu.
Time: 9:00 am – 11:00 pm
Contact: 022 -68828888/ 022 -68828659
19. Sunday Brunch at BlueBop Cafe (Khar, Mumbai)
Going out with a group of friends and can’t decide on a place? Head to the Bluebop Cafe in Khar where there’s plenty to choose from. Their Sunday brunch has a fun mix of Italian, American and Mexican options including salads, sides, eggs, desserts, avocado on toast and much more. They also have some signature cocktails you might want to try.
Time: 12:00 noon to 1 am
Contact: +91 93722 02586
